Senior Day at the Fair 2023 encouraged an “Out of This World Seniors Day” theme including alien characters and fun decorations for visitors and vendors.Darrell Melancon from St. Martinville, Louisiana, won the Senior News and Living special prize of a gift card tree totaling over $65.
(Top) Little green man visits the Archwell Health booth.The 26-member strong Vocal Sounds of Oklahoma pose just before they share their love of four-part a cappella singing with the audience.
On September 20th, the Oklahoma State Fair lived up to its theme, “The Place to be in ‘23,” when it hosted the “Out of This World Seniors Day” at the Fair, providing activities planned for older fairgoers.
Senior citizens 55 and older celebrated near-space travel with free admission to the fairgrounds on their special day. Many otherworldly experiences were offered to the audience throughout the day.
Many games and contests entertained senior fairgoers who preferred to kick back indoors on the hot and sunny Wednesday in the Modern Living Building. All were entertained by many acts from the space-themed stage and by visiting booths featuring alien and flying saucer decorations.
“I want to share our feedback so far is that this year was our best senior day ever,” said Lisa James, CompleteOK community liaison and event committee member. “I want to thank everyone so much for being a large part of making that happen; we appreciate all of you.” In saying this year’s was the best yet, James added, “I believe the variety of exhibit offerings for our seniors was the best I’ve ever seen.”
The day of activities, entertainment, exhibits, door prizes and health screenings designed especially for the golden agers was packed. The entertainment kicked off at 10 a.m. and finished with Elvis tribute artist Mike Black at 7 p.m.
The Special Events Area at the south end of the Modern Living Building featured outlandish interpretations of many space motifs, including four larger-than-life green aliens with humans trapped inside the costumes.
Sponsor OG&E energized the day while many of the booths donated door prizes and offered giveaways designed especially for the golden ager.
This 46th annual Senior Day at the Fair saw the Okie Stompers’ well-choreographed group display their combination of tap with line dancing as their ten performers dazzled in special out-of-this-world T-shirts. After a quick costume change to a more patriotic outfit, they displayed their ultimate toe-tapping’ clogging when they performed again at 11 a.m.
The one-minute video entries from area independent and assisted living and long-term care communities of their residents “In Motion.” were shown all day to allow the public to select the winner.
Along with the many senior-oriented booths making their services available, “Senior News and Living” gave away their September issue at their booth all day. The publication supplied two door prizes from the stage and small glider planes at their booth.
Although official attendance numbers have not been released yet, “Senior News and Living” sales executive Amanda Miller gave away 900 copies of their publication in their bags before the last 100 were available for pickup without a bag.
The audience participated in themed activities on the decorated stage. At 1 p.m., audience singers took the stage to perform in the “Out of This World Karaoke Contest.” The audience was treated to Gary Aylor’s singing performance at a Robert Goulet quality level. Archwell Health provided his prize.
Activities planned for the day that saw 4,000 seniors last year included a robust lineup of free health screenings. Major organizer OU Health provided memory and depression screening. Passport Health offered Flu, 65+ Flu, vaccines and B-12 shots while more than $10,000 in door prizes were given away in three sessions.
Many seniors picked up a ticket for each session to win one of many donated gifts These multiple drawings in the morning, the early afternoon and then again in late afternoon saw many happy seniors celebrate on their way to the stage to receive their prizes.
The 26-member Vocal Sounds of Oklahoma award-winning a cappella men’s chorus sang several Americana ballads from the stage four-part close-knit harmony for the crowd at 4 p.m. without accompaniment.
The event chairs filled up as Elvis tribute artist Mike Black drew a packed house in the late afternoon. Back from his popular performance last year, Black sang Elvis Presley’s songs at 7 p.m.
The volunteer Senior Day committee works from January through September, planning an excellent event for Oklahoma Seniors 55 and over.
Adjacent, the Oklahoma Senior Games demonstration area was busy all day, with many waiting to play Pickleball on a demonstration court. As America’s fastest-growing recreational sport, it is being widely embraced by seniors for its excellent health outcomes.
The Oklahoma Historical Society (OHS) is now accepting nominations for its annual awards program. Recipients of these awards will be honored at the OHS Awards Banquet to be held Thursday, March 21, 2024, at the Oklahoma History Center in Oklahoma City.
The OHS is seeking nominations for the following awards:
*Oklahoma Historians Hall of Fame: This honor recognizes distinguished and long-term contributions to Oklahoma history through demonstrated excellence.
*Bruce T. Fisher Award: This award recognizes the significant contribution of an individual or organization for history-related projects, including exhibits, short-form publications, collections care, film, programming, and digital projects completed in the previous year with a budget under $20,000.
*Linda Williams Reese Award: This award recognizes the outstanding dissertation or thesis on Oklahoma history completed in the previous year. It includes a $500 award.
*Joseph B. Thoburn Award: This is awarded to a junior or senior in high school who exhibits outstanding achievements in the presentation or interpretation of state and local history. It includes a $500 scholarship.
*William D. Pennington Award: This award acknowledges an outstanding social studies teacher—one who makes a lasting impact on students and provides remarkable support for Oklahoma National History Day projects.
To nominate an individual or a history project, visit www.okhistory.org/awards and download the nomination form specific to the award. Current members of the OHS Board of Directors and current employees of the OHS and its museums, sites and affiliates are not eligible. The completed form must be submitted no later than October 20 to larry.odell@history.ok.gov or mailed to Larry O’Dell, 800 Nazih Zuhdi Dr., Oklahoma City, OK 73105.
Throughout the month of September, the University of Oklahoma Food Pantry will be competing with the University of Texas’s food pantry, the UT Outpost, to see which pantry can receive the most shelf-sustainable food.
The competition has been named the “Red River Food Fight” and the winner will be named the “Red River Food Fight Champion.”
Matt Marks, campus care coordinator and director of the OU Food Pantry, said they are hoping this competition will help both universities as they try to combat the above-average rates of food insecurity within each of the respective states.
“It’s a fun way to celebrate a historic rivalry,” Marks said. “There’s a lot of competitiveness on the football field, but we are coming together to combat food insecurity and hunger, which plagues both our states. Texas and Oklahoma are two of the hungrier states in our nation and this is a great way to come together to take steps to solve this problem. We’ve got a great relationship with the pantry down in Texas, and just had great conversations with them to bring this together and unite around a very heated game to try to take care of people within our communities.”
Royce Coleman, sophomore biochemistry major in the Dodge Family College of Arts and Sciences and OU Food Pantry associate director of campus engagement, said he began having conversations with UT last fall.
While there was immediate interest, the timeline was too near to effectively execute the drive. But this year, the timing was right.
“The initial goal of the competition was to utilize our historic rivalry and our extremely passionate fanbases toward benefiting both of our food pantries, which in turn would allow us to better provide for our students and staff,” Coleman said. “We are hopeful that the many fans of this rivalry (the greatest college rivalry in the nation, if I may say so myself) will join us in promoting this competition and help us combat the food insecurity that exists on our campuses.”
Valeria Martin, assistant director for basic needs at the University of Texas at Austin, said there was no hesitation when the OU Food Pantry representatives approached them.
“We were so excited when the OU Food Pantry team approached us with the idea to collaborate in a friendly competition for the benefit of our campus pantries,” Martin said. “Our goal for the Red River Food Fight is to raise awareness about UT Outpost in our community. Drawing on the rivalry and competition helps energize our campus around supporting UT Outpost and keeping the pantry stocked while making more students aware of UT Outpost as a resource.”
The winner of the Red River Food Fight will be announced on Oct. 7, the day of the Red River Rivalry football game. Boxes to donate canned goods and shelf-sustainable food to the OU Food Pantry have been scattered across campus; donations also may be made directly to the food pantry. Other items and monetary donations are always welcomed but will not go toward the competition.
In this blog, we will explore essential tips to help seniors lead a healthier and more fulfilling life. Aging gracefully involves taking care of both physical and mental well-being. By adopting certain habits and making small changes in daily life, you can significantly improve your health and enjoy the later years of your life to the fullest. Here are some key areas to focus on, courtesy of Senior News & Living OK.
Stay Hydrated
Water is the most essential nutrient for our bodies, and proper hydration becomes even more critical as we age. It’s not uncommon for seniors to experience reduced thirst sensations, which can lead to dehydration if not carefully monitored. Drinking enough water throughout the day helps maintain bodily functions, improve digestion, and enhance cognitive function. Aim for at least 8 glasses of water daily. Consider carrying a reusable water bottle with you, and if you find it hard to remember to drink, set reminders on your phone to sip regularly.
Quit Smoking Now
Smoking can have serious health consequences at any age, but it becomes even more hazardous for seniors. If you are a smoker, quitting now can significantly improve your health and reduce the risk of various diseases, including heart disease, lung disorders, and cancer. Understandably, quitting smoking can be challenging, but you don’t have to do it alone. Seek support from friends, family, or join a cessation program. Nicotine replacement therapy, prescription medications, or behavioral therapy can increase your chances of success.
Drink Less Alcohol and Seek Professional Help if Needed
As we age, our bodies’ ability to metabolize alcohol decreases, making it vital for seniors to moderate their alcohol intake. Limiting alcohol can lead to improved liver health, reduced risk of accidents, and better sleep. While occasional moderate drinking may be acceptable, excessive consumption can result in health problems. For those struggling to reduce alcohol intake, substance abuse treatment centers offer a range of professional help, including rehabilitation programs, counseling, and support groups, all of which can provide invaluable assistance in achieving a healthier lifestyle. If you’re concerned about affordability, you can find nonprofit and donation-based centers in your area.
Prioritize Getting Enough Sleep
Getting a good night’s sleep is essential for anyone, but it’s especially crucial for seniors. Quality sleep supports cognitive function, mood, and immune system health. Aim for 7-9 hours of sleep per night. Establish a regular sleep schedule by going to bed and waking up at the same time each day, even on weekends. Create a comfortable sleep environment with a supportive mattress and pillow, and consider using blackout curtains to block out light. Additionally, avoid caffeine and heavy meals close to bedtime, as these can interfere with your sleep.
Avoid Isolation
As we age, maintaining social connections becomes even more critical for our mental and emotional well-being. Engage in social activities that you enjoy, spend time with friends and family, or join clubs or groups that share your interests. Social interactions can reduce feelings of loneliness, enhance your mood, and even stimulate your cognitive function. Don’t underestimate the power of a good conversation or a shared laugh in enhancing your overall quality of life.
Embracing a healthy lifestyle is within reach for seniors by following these essential tips. Stay hydrated, quit smoking, limit alcohol consumption, prioritize sleep, and nurture your social connections. Each of these points may seem simple, but their cumulative effect can significantly impact your health and overall well-being. Remember, it’s never too late to make positive changes for your well-being. Your journey towards a healthier lifestyle starts with small, intentional steps and a commitment to your own health and happiness. Take charge of your health today, and enjoy the benefits of a more vibrant and fulfilling life as you age.
(Right) 100 years old. Naomi Elizabeth (Oursler) Von Gunten of Stillwater is Always very active in her church & community, she regularly Facetimes & Zooms her family using her own iPad, but being the mother of wonderful children who contribute to their communities & churches is her special honor. Words of wisdom: “Go to church, be active in it & develop a strong religious faith!”
Leon Campbell
(Left) 100 years old. Leon Campbell served in the Army during World War II, had a career as an aircraft mechanic, and had many hobbies. He was a competitive dancer winning many awards. Words of wisdom to us are: Love the Live You Live and Dance Like No One is Watching!
Betty Jean Shuttee
(Right) 100 years old. Betty Jean (Field) Shuttee of Enid is a retired pediatric nurse, enjoys all music by Lawrence Welk, reading, gardening, singing, Netflix & angel food cake. Her travels have taken her to 39 countries & to every state in the US. She received a proclamation from the Mayor & a special poster made by a class of preschoolers. Words of wisdom: “Be patient, be positive and be kind to everyone!”
Phil Morgan
(Right) 102 years old. Phil Morgan is a veteran of WWII. Words of wisdom: “Put God first, go to church and develop a close walk with the Lord. Cherish your family, spend time with them, time goes fast, and kids grow up too quickly. Honor the military, respect the United States of America.”
Robert Thomas Stout was in El Reno, Oklahoma on Feb. 27, 1920 and enlisted at Denver, Colorado as a Seaman Apprentice.
Robert reached the rank of Fire Controlman 3rd Class (FC3c) with duties included operating, maintaining, inspecting and repairing the weapons control systems used on combat ships. He also operated range finders, optical fire control equipment, repaired electrical firing circuits and manned fire control stations in action.
Robert’s Duty Stations included the USS Oklahoma in April, 1941 until death, USS Rigel in 1940, Elementary Fire Controlman School in 1940 at San Diego, USS Oklahoma in 1939 and the Naval Training Station Great Lakes, IL in 1939.
Awards and decorations included the Purple Heart Medal, Combat Action Ribbon, American Defense Service Medal (Fleet Clasp), Asiatic-Pacific Campaign Medal (Bronze Star) and the World War II Victory Medal.
Robert Thomas Stout, Fire Controlman 3rd Class died during the Dec. 7 attack on Pearl Harbor, will be buried in the Cottonwood, Cemetery, 20499 1st Street, Cottonwood, California on September 15.
Families of Sailors that died in the Pearl Harbor attack are offered a choice to either have the family member re-interred at NMCP, or choose an alternate location, such as a veterans’, private family site, or Arlington National Cemetery. Navy Mortuary, a branch within Navy Casualty, will coordinate the movement of remains, which typically arrive a couple days prior to the burial.
I have never been a fan of restaurants owned by, or associated with, celebrities. I could be if, while dining, the celebrity whose name is on the door and the menu were sitting near me or, preferably, being told the wait is “over an hour, since you don’t have a reservation.”
So far, that hasn’t occurred. I’ve never spotted Michael Jordan devouring a T-bone at Michael Jordan’s Steak House; never saw Jimmy Buffett – may he rest in peace – working the blender at Margaritaville or encountered Robert De Niro dunking tuna sashimi into soy sauce at Nobu. During Oprah Winfrey’s six-year run as a partner in Chicago restaurant The Eccentric, I visited one evening and pointedly asked the waiter if Oprah was really in the kitchen, whipping up a side dish known only as “Oprah’s Potatoes.”
She wasn’t.
Also, a visit to a celebrity-owned restaurant invariably ends with a bill that could easily be paid by a celebrity but not us common folk. The same holds true in grocery or liquor stores. I’ll happily save a few bucks and not purchase the Guy Fieri barbecue sauce or the Nick Jonas tequila. My football tailgates won’t suffer.
And yet, I recently found myself feeling sorry for actor Paul Newman. And not because he’s dead.
Newman, star of classics including “The Sting,” “Butch Cassidy and the Sundance Kid,” and “The Color of Money,” not to mention the owner of steely blue eyes, launched a line of “Newman’s Own” salad dressings in 1982. According to newmansown.com, the line grossed $300,000 in its first year. None of those profits came from me, for I remember picking up a bottle of Newman’s Italian dressing while in college, glancing at the price and immediately placing it back on the shelf. My date, who I promised to cook for, “Italian style,” had to settle for generic dressing, which did its best to compliment the other generic products that dotted the menu. Cash-strapped college students were not Newman’s target demographic.
Eventually Newman parlayed his success into other foods, including pizza, spices, olive oils and spaghetti sauces. It was the latter that caught my eye during a recent grocery visit. Newman’s Own Marinara, Tomato & Basil and Sockarooni (“so delicious it could knock your socks off,” the website proclaims) sauces were among the CHEAPEST on the shelves.
College students, there’s a SALE in aisle five! Paul Newman has been officially marked down!
How did Newman allow brands like Rao, Barilla and Classico to dominate the “too lazy to make your own sauce” market, charging upward of $2 more for sauces? Sad to say, I think it’s because the name “Newman” no longer carries the relevance it used to. Cool Hand Luke died 15 years ago this month. The more time that elapses, the more likely shoppers will pick up a bottle of Newman’s Own and say, “Who?” before putting it back.
Yes, we are a celebrity obsessed culture, but we also want to feel like we have a connection with the celebrities we support. If Taylor Swift launched a line of gum and charged $5 per stick, I am certain sales would still explode, for what young girl doesn’t want their breath to smell like Taylor’s?
Now fast-forward 15 years. Taylor will be 48. Probably married with a couple of kids. Maybe doing a 90-minute Vegas residency as opposed to a three-and-a-half-hour stadium show. Will her gum still be a hot commodity? Or will it be alongside the gossip rags and the disposable lighters in the grocery checkout aisle while a new female singer, who probably is currently in preschool, is charging $10 per stick. And making millions.
This time, I tossed two jars of Newman’s sauce into my cart, not because they were cheap but because I don’t want Paul Newman, whose films I still watch, to fade away. Besides, the labels say, “100% profits to help kids” and, as vague as that sounds, kids need all the help they can get these days.
Now I just have to find that college girl and invite her over for a dinner that will knock her socks off.
(Greg Schwem is a corporate stand-up comedian and author of two books: “Text Me If You’re Breathing: Observations, Frustrations and Life Lessons From a Low-Tech Dad” and the recently released “The Road To Success Goes Through the Salad Bar: A Pile of BS From a Corporate Comedian,” available at https://www.amazon.com/. Visit Greg on the web at https://www.gregschwem.com/. You’ve enjoyed reading, and laughing at, Greg Schwem’s monthly humor columns in Senior Living News. But did you know Greg is also a nationally touring stand-up comedian? And he loves to make audiences laugh about the joys, and frustrations, of growing older. Watch the clip and, if you’d like Greg to perform at your senior center or senior event, contact him through his website at https://www.gregschwem.com/)
Fortune® magazine has again named Legend Senior Living among the Top 25 Best Large Workplaces in Aging Services. The 2023 list has just been released, and this is the second time Legend has been included in Fortune’s Top 25 list of large workplaces. Legend is a Wichita, KS-based, privately owned senior living provider with over 50 residences in six states, including independent living, assisted living, personal care and memory care.
Fortune partners with Great Place to Work to determine the Best Workplaces in Aging Services. Surveys of more than 140,000 employees are analyzed from Great Place to Work-Certified™ companies in the aging services industry. Employees share confidential quantitative and qualitative feedback about their employer’s culture, rating it as a great employee experience in terms of “trust, respect, credibility, fairness, pride, and camaraderie.”
To be considered for the list, companies must be Great Place to Work-Certified™ and be in the aging services industry. Companies with 1,000 employees or more are considered for the large category.
“It’s especially humbling to be named to the top 25 Best Workplaces in the country because the ratings come from our employees and are completely confidential and objective,” said Matt Buchanan, President of Legend Senior Living. “We have the best-trained, most dedicated employees in senior living, and they know the culture better than anybody. A great workplace has a direct impact on delivering great service. It means we’re supporting an overall culture of independence, dignity and purpose.”
Legend residences are recognized as Great Places to Work®, have ranked among the Top 25 Best Senior Living communities in the country by Fortune magazine, and appear on U.S. News & World Report’s Best of Senior Living.
Wichita, Kansas-based Legend Senior Living® is a privately held senior housing and services company and one of the nation’s leading senior living providers. The company owns or operates over 50 senior living residences across six states – in Florida, Colorado, Texas, Kansas, Oklahoma and Pennsylvania.
To explore career options with Legend Senior Living CLICK HERE.
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LEGEND SENIOR LIVING OKLAHOMA RESIDENCES INCLUDE:
ACCLAIM LIVING – OKLAHOMA CITY, OK
ARBOR HOUSE OF MIDWEST CITY – MIDWEST CITY, OK
ARBOR HOUSE OF MUSTANG – MUSTANG, OK
ARBOR HOUSE OF NORMAN – NORMAN, OK
ARBOR HOUSE REMINISCE – NORMAN, OK
GREEN TREE SAND – SPRINGS, OK
LEGEND AT COUNCIL ROAD – OKLAHOMA CITY, OK
LEGEND AT JEFFERSON’S – GARDEN EDMOND, OK
LEGEND AT MINGO – ROAD TULSA, OK
LEGEND AT RIVENDELL – OKLAHOMA CITY, OK
LEGEND AT TULSA HILLS – TULSA, OK
PRAIRIE HOUSE BROKEN – ARROW, OK
RIVERMONT ASSISTED LIVING AND MEMORY CARE – NORMAN, OK
RIVERMONT INDEPENDENT LIVING – NORMAN, OK
THE STONEHAVEN – TULSA, OK
Unintentional falls are the most common, with an estimated 5,598,438 incidents yearly.
Unintentional poisoning came second, with approximately 1,712,272 incidents each year.
Unintentional firearm incidents are the least common, accounting for only 26,830 emergency room visits.
A new study reveals the non-fatal injuries that most frequently land Americans in the emergency room, with accidental falls being the top cause.
The analysis undertaken by experienced personal injury attorneys John Foy & Associates, used the latest data from the Centers for Disease Control and Prevention (CDC) to uncover the leading injuries prompting adults to seek emergency medical assistance. Unintentional falls are the leading cause of non-fatal injuries in America, resulting in around 5,598,438 ER visits annually across all genders and ages. This type of accident may occur due to circumstances like slippery, cluttered, or unstable walking/working surfaces. The second most common is unintentional poisoning, with around 1,712,272 individuals affected each year. From foodborne illnesses to drug overdoses, poisoning comes in many forms and represents one the largest ER risks nationwide. This category excludes the unexpected adverse effects of correctly administered drugs and bacterial illnesses like food poisoning. Unintentionally struck by or against takes third place and accounts for 1,591,827 visits each year. These visits typically involve incidents where individuals are struck by an object, animals or person, rather than a vehicle or machinery. They can occur in a number of circumstances, such as at a person’s workplace, while walking their dog, or rollerblading on the beach. Occupants of motor vehicles are fourth, with an estimated 1,541,393 visits each year. These accidents affect occupants of cars, pickup trucks, SUVs, vans, heavy transport vehicles, and buses and most commonly occur as a result of traffic accidents. Unintentionally cut or pierced is the fifth most common reason, accounting for an estimated 1,293,773 visits each year. Accidental incisions, slashes, perforations, punctures, and lacerations from household or occupational objects are common examples of this non-fatal injury. The sixth-leading cause is overexertion, which can result from activities like heavy lifting or intense workouts, and accounts for more than 1,272,977 yearly emergency department visits. Coming in seventh is unintentional bites and stings, causing around 427,255 emergency visits. This accounts for injuries such as snake and lizard bites, bee and wasp, scorpion stings, and even jellyfish stings. This also encompasses injuries involving penetration of the skin from plants or plant parts. Other unintentional transportation-related injuries come in eighth, with about 350,007 cases each year. These injuries include pedestrians injured while boarding transport, accidents involving power scooters, go-karts, streetcars, and even space transport. Presence of a foreign body is the ninth leading cause, with around 277,922 yearly incidents. Such incidents could involve accidental ingestion or insertion of foreign objects, such as toys, pebbles, or dirt, into the eye or other orifices of the body.
Rounding off the top ten is unintentional pedal cyclist injuries, with 229,312 incidents. This includes accidents involving bicycles and similar transport modes, such as losing control, colliding, or other traffic-related events on public roads.
“The data provided further important insights, when looking at sex differences between male and female ER visits. For instance, women are more frequently victims of dog bites than men, which could be in part due to the fact that more than 70% of dog walkers are female.
“Additionally, the data suggests that occupants of larger vehicles, such as cars, trucks, or buses, are 590% more likely to sustain non-fatal injuries than motorcyclists.
“It’s also noteworthy that overexertion alone results in more emergency room trips than dog bites, pedal cycle incidents, and bites and stings combined.”
About John Foy & Associates:
John Foy & Associates helps victims of catastrophic injury, wrongful death, workplace accidents, and defective drugs. The firm has been serving the community for over 25 years, helping their clients secure the compensation they deserve.
Sources:
Centers for Disease Control and Prevention
Methodology:
The research utilized the latest data from the CDC to identify the leading causes of non-fatal injuries among American adults aged 18-85+. Child-specific injuries were excluded to prevent skewness. Injuries were categorized and ranked based on the estimated number of emergency room visits caused. The data was then cleaned to make it easily digestible, with ‘unknown’ or ‘unspecified’ injuries removed. Patterns, like gender differences in injury types, were also investigated to provide insightful conclusions.
Owner/Innkeeper of The Monastery at Forest Lake in Oklahoma City
Story and photo by Van Mitchell, Staff Writer
Matthew Pierce, owner of The Monastery at Forest Lake, stands next to his business truck.The monks living at The Monastery at Forest Lake operated a bakery called Brother John’s Bakery.
When Matthew Pierce purchased The Monastery at Forest Lake, located at 3500 North Coltrane Road in Oklahoma City, he knew the property had sat vacant for a decade.
What he didn’t realize was the amount of time and money it was going to take to bring the historic property, which served as the mansion home of Oil Baron and Oklahoma Governor Robert S. Kerr, back to life.
“Within the first few months of buying the house and as the hidden catastrophes kept emerging, I thought it appropriate to watch the old Tom Hanks movie, “The Money Pit,” and I began to realize what a financial and architectural challenge I had signed up for,” Pierce said. “Within 12 months I had gone through my entire life savings, almost $400,000, trying to get the 100 year old stone castle-like structure back in shape.”
The Monastery at Forest Lake features a 10,000-square-foot stone fortress on 14 acres, a swimming pool, two lakes, a wedding chapel, and starting in October, the 5-star Bed and Breakfast will transition into an Airbnb.
“We’re going to still offer The Cottage as an Airbnb, (which was Governor Kerr’s servant quarters until 1949) as our most historic suite,” Pierce said. “The Cottage also serves as one of our bridal suites for the wedding venue. And, the old bakery building from the monks’ time here, which is still on-site, that’s a big three-room stone building which is going to be restored into another big cottage so that families can come and stay. It will have a waterfront view and a deck that extends right out to Forest Lake.”
Pierce said the mansion was completed in 1926, and it has a plethora of Oklahoma history and characters. (STORY CONTINUED BELOW PHOTO)
The Monastery at Forest Lake had a tunnel under the speakeasy that allowed bar patrons to quickly escape to the lake, accessed by a hidden staircase.
“In the summer of 1926, this mansion and the E.W. Marland mansion in Ponca City were both finishing construction,” he said. “This was all oil money. The financiers were Oklahoma oil barons of the 1920s, as well as politicians, law-enforcement, and even an occasional gentleman gangster. They formed a “Hunting Lodge” in name only, cleverly incorporated as “The Anglers Association”, which disguised the real purpose of the massive structure with 150-pound doors and 18-inch walls: an illegal speakeasy bar on 50 acres of walled and gated forest. The Twin Hills Golf and Country Club was built in 1918, so that predates it, there was a small lane that led to the Lodge from there.”
Pierce said that there is a tunnel under the speakeasy that allowed bar patrons to quickly escape to the lake, accessed by a hidden staircase.
Pierce said the membership of the lodge held a high-stakes poker game weekly, featuring high rollers of the state’s petroleum Industry. He said one night, the card game was moved to Oilman Charles Urschel’s home in Heritage Hills, and it became the scene of an infamous kidnapping involving Oklahoma gangster “Machine Gun” Kelly.
“His wife, who gave him the moniker “Machine Gun”, put him up for one last final caper, and then to retire from his life of crime,” Pierce said. “The poker game was here most Thursdays and it unknowingly presented a lucrative target for a big “score “, but on that particular night, they had moved the card game to oilman Charles Urschel’s house on NE 18th. Machine Gun Kelly kidnapped Urschel and another man, ultimately transporting Urschel to Texas in the middle of the night.”
According to Oklahoma Historical Society archives, on July 22, 1933, using his trademark machine gun, George “Machine Gun” Kelly, along with Albert L. Bates, interrupted a bridge game at Charles F. Urschel’s residence in Oklahoma City, abducting Urschel and Walter Jarrett at gunpoint while their wives helplessly watched.
The widower Urschel, oilman Tom Slick’s brother-in-law and a trustee to his estate, had married Slick’s widow, Berenice Slick, and combined their fortunes, creating one of the wealthiest couples in Oklahoma City. A criminal of relative obscurity, Kelly, born George Kelly Barnes in Memphis, Tennessee, in 1895, married Kathryn Thorne in 1930. Kathryn has been credited for creating Kelly’s underworld persona, because she bought him his first Thompson submachine gun and dubbed him “Machine Gun.”
After kidnapping Urschel, the criminals took him to a farmhouse in Paradise, Texas, and held him there for more than a week. The kidnappers released him on July 30 after a representative for the family paid $200,000 in documented bills. Kelly was convicted and sentenced to life in prison and served 21 years at Alcatraz, inmate No.117.
Pierce said the hunting lodge closed in 1933 when Prohibition ended nationally, but Oklahoma elected to continue prohibiting alcohol statewide (until 1959).
“The oil company executives freaked out, despite running an illegal bar for over a decade,” he said. “They’re like, “Nope, we’re done.” They shut the doors”.
Pierce said Kerr decided to buy the lodge sometime after it closed.
“He watched it sit for three years and said, “He said this is stupid. I’ll close the lodge. I’ll buy out my brothers. I’ll own the place. I’ll make it my home,” Pierce said.
Kerr later sold the home to Oklahoma City Children’s Hospital pioneer, Dr. John Colmore.
“Colmore bought it in 1949, and raised seven children here,” Pierce said. “We’ve been honored to have four of his now elderly children come and stay in the resort, in their old rooms from their childhood. “He was here until 1970”.
His widow, Mrs. Colmore, sold the house to 13 Russian Orthodox-leaning monks in 1971 for $38,000.
“They were a rather eccentric sect of Monks from Illinois, led by Bishop Burke and Brother John,” Pierce said. “They were here from 1971 to 1988. They raised ostriches for the OKC Zoo and were known citywide for their amazing baked bread.”
Pierce said Dr. Andrew John bought the property from the monks when Burke moved the church to Nebraska, and he was there until 2004.
“Dr. John modernized the air conditioning, the plumbing, added 4,000 square feet of living space, put in the pool, and put in the whole north wing where the pool table is,” Pierce said. “He did all of that work, but his masterpiece was eventually sold at Sheriffs Auction in 2004. Retired World Cup soccer player from Peru, Chico Villar, and his wife Judy bought the empty mansion and enjoyed it as a weekend lake house, and I bought it from them.”
Pierce said the monks operated a bakery called Brother John’s Bread for over a decade.
“Most of us here locally, we remember that the monks were the Forest Park Volunteer Fire Department,” Pierce said. “One day I was sitting in my office and I saw an older gentleman, in full monk garb with a rope for a belt, step out of a vehicle in the parking lot. Incredibly, it was Brother John stopping by unannounced for a visit.”
Pierce said it was Brother John’s first trip back to the Monastery since 1982.
“We had a grand time visiting, and I finally got to ask Brother John a question I had wondered about since childhood: “How in the world did you guys become the Fire Department? Pierce said. “I told him I had a copy of the NBC television feature which was aired in April 1979, of him and the “Firefighting Monks”. He remembered NBC filming it but he had never seen it.”
Pierce said Brother John told him the story saying the fire department was across the street where the school is now, and one day he accidentally caught the bakery on fire.
“We waited and we waited and we’re running around with little water hoses and we’re trying to put this fire out,” Brother John told Pierce. “We could see the windshields of the fire engines just 50 feet away in the station. Finally, the volunteer firefighters, they arrived, they jumped in the trucks, drove across the street, and put the fire out.”
Pierce said the local fire chief asked Brother John if the monks would consider helping them fight fires because they were literally just steps away from the fire station.
“With Bishop Burke’s approval, we agreed that that would be a righteous community service. And so that’s how we became firefighters,” Brother John told Pierce.
Pierce said The Monastery has also been home to several businesses.
“The Colmore’s raised national award-winning AKC Dobermans until the late 60’s,” he said. “The same structure which became Brother John’s Bakery, was originally built as a kennel for Dr. and Mrs. Colmore’s show dogs.”
Pierce said there were so many unknown money pits discovered during renovations of the property. At one point they were constructing a parking lot for the bed-and-breakfast resort, and Pierce’s contractor could not figure out why the gravel base would seemingly disappear overnight.
“Every time we would pour a semi-tractor load of gravel out here in the parking lot area, within a day, it was gone. It would sink and mud would bubble up,” Pierce said. “Finally, the contractor’s like, “Dude, you’ve got a natural spring out here.”
Pierce said a University of Central Oklahoma professor did some research on the property, and found the cause of the water issue.
“Greg James starts looking at the abstract and some photos from the Oklahoma Historical Archives and says, “You know Matt, this place had a commercial fish hatchery on it in 1928.”
Pierce said there are some exciting projects beginning over the next few months, including several custom lakefront homes slated for construction by his business partner, Mike Menzel, on the east side of Forest Lake.
“It’s exciting to see my original vision take shape, at such an important place of my childhood memory. My grandmother and I would stop at the bakery here and buy bread from the Monks in the early 1970s.” he said.
For more information visit https://themonasteryatforestlake.com or call Mattew at (405) 760-9984.
