Sunday, November 9, 2025

The Paul Silverstein Burn Center Celebrates 40 Years of Courage and Commitment

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Barbara Jett, Dr. Greg Walton, Traci Walton, Dr. Paul Silverstein, Dr. Amalia Miranda, Dr. Mason Jett.

In 1975, America ended the Vietnam War, “One Flew Over the Cuckoo’s Nest” nearly swept the Academy Awards, designer blue jeans were a hot new trend and a 39-year-old plastic surgeon from Boston launched the first burn center in Oklahoma City at Baptist Medical Center. That doctor was Paul Silverstein, M.D.
While a major in the U.S. Army from 1969 to 1972, Silverstein served at the prestigious U.S. Army Institute of Surgical Research at Fort Sam Houston in San Antonio, Texas. There, he cared for and performed research for the benefit of military burn victims from the Vietnam conflict, other veterans, Native Americans, Eskimos, and their families. It was an experience that drove him to find ways to treat and care for perhaps the most painful and devastating injury people ever suffer.
The Kerr Foundation gave a jumpstart to the effort to found a burn center in Oklahoma City by contributing $500,000, if a matching amount could be raised. Burn centers have always been known as a costly venture. But Baptist Medical Center’s leaders, among them former CEO Jay Henry and plastic surgeon Ed Dalton, M.D., saw the clear need for a metro area burn treatment facility. They persisted, raising the money needed to remodel an existing patient care floor at Baptist Medical Center. The new burn center opened in November 1975 as the hospital’s first Center of Excellence, with a commitment to patient care, research, teaching and burn prevention.
In 1989, the burn center expanded to include hyperbaric oxygen therapy. In 1995, an additional 12-place hyperbaric chamber (the largest in Oklahoma) was installed and a separate Hyperbaric Medicine and Wound Care Center was established side-by-side with the burn center. In 2000, the board of directors honored Silverstein’s commitment and legacy to the treatment of burn patients by renaming the facility, the Paul Silverstein Burn Center.
Today, the Paul Silverstein Burn Center at INTEGRIS Baptist Medical Center is known across the nation as a center of excellence with a dedicated staff of doctors, nurses and paramedical personnel committed to life beyond survival. “Our goal is to rehabilitate a patient, not just save a life,” affirms Silverstein. “If a patient leaves here a whole person and a productive member of society, then we have accomplished our goal.’
Since its opening in 1975, the burn center has expanded to become one of the largest adult burn centers in the United States, serving a six state area. More than 5,000 patients have been treated at the center, plus another 10,000 outpatients. It is a 40-year legacy of compassion and leadership and a true testament to the vision of doctors and nurses, hospital administrators and concerned business leaders.
Now that legacy, under the guidance of Christopher Lentz, M.D., continues with a commitment to push the boundaries of burn therapy further. In an effort to improve access to care in Oklahoma, our burn center providers are evaluating community interest in a telemedicine program for acute burns, that would allow physicians in local emergency departments or regional hospitals to consult directly with a burn surgeon before sending the patient to the burn center.
In addition, Lentz is planning an expansion of patient care to include pediatric surgeons and nurses at INTEGRIS Baptist Medical Center. As a result of this vision, hopefully someday soon children suffering burn injuries will no longer have to be transported out-of-state to receive optimal care.
On Nov. 8, a special ceremony was held at Gaillardia Country Club to commemorate Silverstein’s many accomplishments and to celebrate the future successes of the burn center.

Visionary home builder creating senior living sanctuary

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Rocky, 60, and Phyllis Clark (59) have designed a new active adult retirement neighborhood.

by Mike Lee, Staff Writer

Sanctuary. A peaceful refuge of country ambiance in the city. That’s the vision Rocky and Phyllis Clark had for the active adult retirement neighborhood they just opened in south Oklahoma City/Mustang. Whispering Creek is designed to foster and retain natural elements for the benefit of people and wildlife. Landscaped walking trails curve around the centrally located ponds and waterfalls. Fountains light up at night so they can be enjoyed at all hours. Deer, owls, rabbits, and birds of all kind call Whispering Creek home. A favorite spot for watching nature is the 1,800-square-foot covered back porch at the clubhouse. This is where the Clarks designed the perfect spot for residents to socialize or just enjoy the peaceful tranquility of the scenic view.
The idea to develop Whispering Creek began when Phyllis and Rocky found themselves looking for senior living options for their parents. Everything they saw in the OKC metro area seemed to have more concrete than green space. The Clarks felt that seniors deserved more. They wanted to create an upscale yet comfortable haven that rewarded people for decades of hard work. A place where residents receive a helping hand with chores and the peace of mind that comes with a gated entrance and cameras. They envisioned a culture where neighbors know and look after each other. They succeeded in their huge investment to make Whispering Creek all they dreamed of it being. Some people are choosing to live in the neighborhood because they like to travel and feel their home is more secure in that environment. Others choose Whispering Creek because they want a private home but not all the maintenance that usually comes with it.
The idea has been so successful that Clark has opened up a purchase offer. The purchase option is new and is in response to the numerous requests for buying into the gated neighborhood rather than renting.
Rocky, age 60, and Phyllis, 59, co-own R&R Homes with their son, Russell, and daughter-in-law, Tabitha. In fact, three of their four kids work alongside them. And, so do their in-laws. Family is a top priority for the Clark clan. They all reside within seven acres of each other and are living what is quickly becoming the new American dream.
Rocky and Phyllis grin ear to ear when talking about their 11 grandchildren and the 2 more being adopted. At first glance a person could mistake the quiet and casually dressed pair as an average Joe and Jane but they are anything but typical. Married 41 years, they are as dedicated to serving others as they are to loving their family and building quality homes. Phyllis was a 1st grade school teacher /school librarian for almost 20 years. She has a Master’s degree and has also illustrated teacher resource books. Rocky has coached Little League Football in Moore since 1985. He started by coaching his son’s team and never stopped. Thirty years later he heads up the Moore Dirt Bags, a team of 10 year-old boys, including two of his grandsons. Rocky and his family have lived in Moore since 1965. That city’s Junior High is where he met Phyllis and they have been together ever since. The Clarks are active at Journey Church. They humbly admit they have been richly blessed and truly want to bless others.
The family business is one of the metro’s most active home builders. R&R Homes has been developing complete neighborhoods for 10+ years. A few of their projects include Bella Terra in Edmond, Rock Creek in Moore, and Riverview which sits on the Canadian River in Newcastle.
Whispering Creek is a gated community of homes for lease to people age 55 and better. The age-restricted neighborhood is designed to cultivate friendships and the extra support / security that comes from living among peers. People can be as social or private as they want. Scheduled activities at the clubhouse will focus on resident’s interests and will vary from yoga, book-of-the-month, and crafts to card games and pot luck socials.
A variety of one and two-bedroom floor plans are available. The homes have many built-in luxuries and upscale extras. Spacious walk-in closets, granite bath and kitchen counters, covered porches, generous lighting, inlaid tile, and window seats are some of the homes’ features. Refrigerator, washer / dryer, and all appliances are provided. Whispering Creek handles all the lawn care and home maintenance. The affordable rents start at $1,425 and include all these things plus basic cable television, water, sewer, trash, and clubhouse amenities. Residents have free access to a storm shelter, fitness center, activities kitchen, crafts room, game area, living rooms, fireplace, and private party room at the clubhouse.
Whispering Creek is located in south OKC / Mustang on County Line Road. It is north of S.W. 59th street and not far from Highway 152.

Whodunit Dinner Theater Announces Line up for January

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Whodunit Dinner Theater’s original format presents
‘Showdown! At Madam Yahoo’s Saloon!”
This hilarious western written by Oklahoma’s playwright Earline Cottet is a crowd favorite! Dates include:
Friday December 4th & 11th; January 15th at Cattlemen’s Steakhouse 1309 S. Agnew okc- you can not access tickets by calling the restaurant, you must call Whodunit’s number at 405-420-3222 or go to www.whodunit.net.
Tuesday December 8th & Friday January 22nd at Teds Escondido North 6900 N. May you can not access tickets by calling the restaurant, you must call Whodunit’s number at 405-420-3222 or go to www.whodunit.net.
Whodunit Part YOU is our newest format where the audience actually plays a part! Six audience members receive a script & costume accessories and join in on the mystery! They may even be the one ‘Whodunit’!!
We’ve teamed up with Oklahomas historical Grandison Inn for this show, we present, ‘Murder At The Grandison Inn!’
This brand new comedy mystery written by Oklahoma playwright Terri Myers will give you fond memories for years to come!
Dates include: Saturday January 30 & our ‘sweethearts show’ on February 19th at The Grandison Inn 1200 N. Shartel Ave Okc get tickets by calling 405-232-8778.
Ticket prices for all Whodunit shows are $48 and include dinner & show! Arrival times for all Whodunit shows is 6:15pm.

Oklahoma Climbs in America’s Health Rankings

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Increase in Immunizations, Decrease in Smoking Rates Highlight Report

Oklahoma improved in America’s Health Rankings, a report issued by United Health Foundation, to 45th overall. The state has improved since ranking 49th in the nation in 2009. The report highlights progress on immunization rates, preventable hospitalizations and a reduction in the adult smoking rate.
The most dramatic achievement in the report was Oklahoma’s more than 10 percent increase in the number of children immunized, from 62.7 percent in 2014 to 73.3 percent this year. That rate is almost two percent higher than the national rate of 71.6 percent and will effectively prevent children from contracting dangerous diseases.
“It’s rewarding to see the progress our immunization staff and county health departments have made in providing access to life-saving vaccines for our state’s children,” said Dr. Terry Cline, Oklahoma State Department of Health (OSDH) Commissioner. “Even more rewarding is the knowledge that increasing vaccine coverage saves lives, particularly among our youngest and most vulnerable residents.”
America’s Health Rankings 2015 report also highlights Oklahoma’s lowest ever smoking rate at 21.1 percent. While still three percent above the national smoking rate, Oklahoma has continued to make dramatic improvements in the number of people who smoke.
“The success we have seen in smoking rates is due to the commitment of organizations like TSET, health policy leaders such as Governor Mary Fallin and scores of community partners who have rallied to combat this health threat.” Dr. Cline said. “While we celebrate this progress together there is still work to be done. We have 88,000 kids alive in Oklahoma today who will die prematurely from smoking. That is just not right.”
Oklahoma was recognized for accomplishments in other areas important to public health. In the past five years, preventable hospitalizations have declined by 29 percent for Medicare beneficiaries. Prevalence of physical inactivity was almost five percent lower than the previous year, with 28.3 percent of state residents reporting that they were not physically active. Oklahoma was also cited for strengths in low prevalence of excessive drinking and small disparity in health status by education level.
While rates of obesity, diabetes and drug deaths rose in the state, those categories followed a similar national trend. The report also cites challenges in the state due to limited availability of primary care physicians and the continuing high rate of cardiovascular deaths.

‘Tis the Season for Crooks

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Christmas is less than two weeks away, and the stores and malls will be filled with last-minute shoppers. About 44 percent of people will do their holiday shopping in December or later, according to one annual survey. While all the spending is good for retailers, it can also be irresistible to thieves. But there are ways to discourage crooks from targeting you whether you shop at a local store or online.
With 40 percent of households expected to do their holiday shopping on a computer, consider these tips to fight cyber criminals:
· Only shop on secure websites.
There are two ways to tell if a website is secure. First, check the web page URL. On a secure connection, the web address should start with “https.” The “s” at the end stands for secure. Second, check for the “Lock” icon. Depending on which web browser you use, the “Lock” could be in lower right or lower left corner.
· Designate one credit card for online shopping only.
By only using one card for your online purchases, you can easily monitor that particular card if there is any suspicious activity.
If you are a victim of identity theft, it can be expensive to reestablish your credit and identity. Identity theft insurance can cost between $25 and $60 per year. It does not cover direct monetary losses incurred as result of identity theft. Instead, identity theft insurance provides coverage for the cost of reclaiming your financial identity, such as the costs of making phone calls, making copies, mailing documents, taking time off from work without pay and hiring an attorney.
Your current homeowner’s policy may include identity theft insurance. If not, you may be able to add identity theft insurance to your current policy or purchase a stand-alone policy.
If you prefer to shop at local stores for your holiday gifts, use these common sense tips to protect yourself:
· Don’t tempt a crook. Don’t flash cash or credit cards when making a purchase.
Take time to put your money away properly after you checkout.
· Limit the number of packages and bags you carry.
Struggling to carry several shopping bags makes it easy for a crook to steal your wallet or take one of your packages.
· Protect your identity
Take only the credit cards you plan to use, and guard them carefully. Crooks can memorize credit card numbers over someone’s shoulder. Also, make sure the cashier hands you back your card. Mistakes can be made in the hustle and bustle of shopping. And finally, safeguard your receipts. Thieves often look for discarded papers to steal credit card information.
If you are the victim of a crime, report it to the police immediately and ask for a police report. This will help you decide if you want to file an insurance claim. Theft of personal possessions is generally covered by homeowners and renters insurance policies. There is also limited coverage for stolen credit cards – usually up to $500. For any other insurance information contact the Oklahoma Insurance Department at 1-800-522-0071 or visit our website at www.oid.ok.gov.

The Oklahoma Insurance Department, an agency of the State of Oklahoma, is responsible for the education and protection of the insurance-buying public and for oversight of the insurance industry in the state.

TRAVEL / ENTERTAINMENT: Eating is an Adventure in Santa Fe

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Eating is an Adventure in Santa Fe

Photography and Text by Terry “Travels with Terry” Zinn  t4z@aol.com

Having been to Santa Fe a number of times, it is always fun and relaxing to again visit those dining establishments that made an impression over the years. This fall the eating adventure led me to sample several familiar popular gourmet dining venues, and none mentioned here disappointed.
The Compound, http://www.compoundrestaurant.com/ located just off of artist filled Canyon Road, is an all-time favorite for the sophisticated palate. In an upscale adobe styled dining room, you can succumb to the temptations of; a Stacked Salad of Romaine, Tomato, Ham, Blue Cheese and Hard Cooked Taos eggs with Avocado Ranch Dressing topped with Free Range Chicken. If your luncheon appetite is not quenched, for dessert you might try the Bittersweet Chocolate Marquis of Pistachio Gelato, Apricot Pistachio; or the Orange Olive Oil Cake of Fig Jam, Lemon Curd and Crème Fraiche. Your evening plans might include a return to the Compound to enjoy a night cap or light supper at their intimate bar. With seating only about ten people, reservations are recommended.
The La Fonda Hotel http://www.lafondasantafe.com/la-plazuela holds many historic adventurous tales due to its early Santa Fe incarnation, but the restaurant, La Plazuela, has been a long time favorite for its casual, attentive, and never disappointing selections. Your skeletons might include: a spinach salad with grilled hazel nuts, with gluten free prosciutto bathed in a cranberry vinaigrette. Your entre might be the Alaska Silver Salmon with lemon cilantro butter sauce, or sweet and buttery hearty pork tenderloins with pineapple glaze and papaya vinaigrette. Top the meal with a Chocolate Molten Cake of dark chocolate truffles, dark rum cream glaze which accents the desserts warmth and coolness. It is impressive when your server knows the term “Ice on the Pond” when ordering your extra cold, extra dry Martini, which is served to perfection. While the décor has been renovated over the years, the hand painted side glass panels remains as the signature to this Santa Fe tradition. Your high expectations for Santa Fe service, ambiance and dining are always met at La Fonda. Be sure and take time to visit the shops at La Fonda and the outside entrance to the top fashions of Rocky Gorman.
If you have not discovered the surprising and intimate atmosphere of Santacafe, http://santacafe.com/ you are missing a treat. Here inside white adobe, small dining areas, complete with a hint of Georgia O’Keeffe styled decor, you will find the best fresh Chimayo Red Chile onion rings available anywhere. But this seeming simple appetizer is only a prelude to an array of tasty selections including: Blue Corn Chicken Confit of enchiladas of red and green chile, or the healthy pan seared salmon roasted with fingerling potatoes over a kale and spinach lime cream. It’s known during high season to have one of the best outdoor patios for celebrity sightings.
While the Rosewood Inn of the Anasazi has undergone a dining room renovation, to open up the bar for casual tequila tastings and encourage conversation, the restaurant retains its elegant atmosphere and gourmet menu. You might start off your evening with a Kettle One Citron Pomegranate Martini, or a selection from one of their fine wines. A flavorful good soup is an invitation to a gourmet meal and the Anasazi sweet potato soup was a perfect complement to the autumn weather. The Buffalo Empanada over an Avocado Mouse is personally recommended as is the fashionable crusted Salmon with baby beets, parsnips in a tamarind sauce. For dessert, you can play like a child with the Fried Ice Cream reminiscent of an outdoor campfire s’more.
You can’t leave Santa Fe without a nighttime visit to La Cantina next to La Casa Sena restaurant http://lacasasena.com/ . At the Cantina the waiters treat you, between serving food courses and beverages, with their favorite contemporary and Broadway styled songs. Many of the talented singers are bidding their time here, saving their money before jumping into the Broadway pool of performers. Feel free to order a Mexican styled dinner, or just a beverage with their chips and dip. The congenial atmosphere, the prompt and friendly service is a fitting farewell to the enchantment that is Santa Fe.
Consider your Santa Fe visit between high tourist times like the Santa Fe Opera Season or the Indian Market. In this way you can be assured of obtaining your preferred dining reservation times, and Santa Fe will have a more accessible feel and friendliness.
Editor’s Note: Terry Zinn has visited Santa Fe many times over the years and is a past President of the International Food Wine and Travel Writers Association

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Mr. Terry Zinn – Travel Editor
Past President: International Food Wine and Travel Writers Association
http://realtraveladventures.com/author/zinn/
http://www.examiner.com/travel-in-oklahoma-city/terry-zinn
www.new.okveterannews.com – www.martinitravels.com

Fighting Flu The Natural Way

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Supplements May Help Keep Sniffling, Sneezing Symptoms at Bay

by Naum Burman

Cold and flu season has arrived, which means the potential could be high for lots of sniffling co-workers and children who need to stay home from school.
Vaccinations help many people stave off the flu, but a number of Americans also try an alternative approach, using nutritional supplements in their efforts to stay healthy.
“Certain herbs, mushroom extracts and other natural compounds contain powerful antiviral properties,” says Naum Burman, the founder and researcher for BioLab Rx (www.biolabrx.com), a dietary supplement company.
“Combine them together and you can get a natural boost to your immune system.”
Such over-the-counter products as BioLab Rx’s Immune Super Plus do that by increasing the body’s natural defense cells, which are crucial to the body’s defense against bacterial and viral infection.
“The body’s own immune system is probably our best defense,” Burman says. “But illness, stress, medical therapies, diet and lack of sleep can all compromise our immune system. That’s why it can help to give the immune system a boost.”
He notes that it’s always important to check the ingredients, instructions and warnings for any over-the-counter supplement. Immune Super Plus, for example, is only for adults 18 and older and shouldn’t be taken by pregnant or nursing women.
The flu season routinely takes a toll on Americans. According to the Centers for Disease Control:
• The timing of flu is unpredictable and can vary in different parts of the country and from season to season. Most seasonal flu activity typically occurs between October and May. Flu activity most commonly peaks in the United States between December and February.
• It’s estimated that each year an average of 5 percent to 20 percent of the U.S. population gets the flu and more than 200,000 people are hospitalized from seasonal flu-related complications.
• Estimating the number of flu-related deaths can be difficult because death certificates don’t always specify flu as the cause. But there’s little doubt that flu seasons can be severe. The CDC, for example, reported that over a period of 30 years, between 1976 and 2006, estimates of flu-associated deaths in the United States ranged from a low of about 3,000 to a high of about 49,000 people. Some people, such as older people, young children, pregnant women, and people with certain health conditions, are at high risk for serious flu complications.
In addition to vaccines, the CDC suggests several preventive measures, such as washing your hands frequently, keeping a distance from those who are ill and staying home yourself if possible when you are sick.
Burman says that supplements also provide an extra measure of prevention, and plenty of people apparently agree. The Nutrition Business Journal has reported that Americans spend well over $1 billion a year on supplements to help boost immunity and ward off cold and flu.
Burman, originally from Europe, essentially was born into his interest in maintaining health through nature. He grew up in a family where herbs and natural cures were common and knowledge of herbs and their use was the norm.
As an adult, Burman continued his research, traveling through Asian, European and Middle Eastern countries so he could gather herbal knowledge from cultures around the world.
Armed with that knowledge, he founded BioLab Rx, which also produces natural products for hair loss, joint pain, migraine headaches and other conditions or ailments.
“I thought this would be a good way to combine the wisdom of the ages with today’s newest technology,” he says.

Naum Burman is founder of and researcher for BioLab Rx (www.biolabrx.com), a dietary supplement company. Burman, originally from Europe, grew up in a family where herbs and natural cures were usual and knowledge of herbs and their use was the norm. He also spent years traveling through Asian, European and Middle Eastern countries, gathering herbal knowledge.

RSVP announces $15,000 grant from OKC Foundation

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RSVP of Central Oklahoma is pleased to announce it received a $15,000 grant from the Oklahoma City Community Foundation and its Services for Elderly iFund grant program. The grant is being used to support the RSVP Provide-A-Ride medical transportation program for low-income older adults.
“Older adults who are no longer able to drive depend on RSVP Provide-A-Ride volunteer drivers to receive safe and reliable rides to and from their medical appointments; and the generous grant received from the Oklahoma City Community Foundation is playing an integral part in helping hundreds of older Oklahomans remain healthy and live independently in their own homes” states Beth Patterson, Executive Director of RSVP.
RSVP of Central Oklahoma has served older adults and the nonprofit community for 42 years. The mission of RSVP is to enrich the lives of semi-retired and retired people by linking them with rewarding and meaningful community volunteer opportunities. Presently 750 RSVP volunteers serve 136 local nonprofit organizations that depend on volunteers to meet their agency mission and the needs of their clients. During the past year RSVP volunteers contributed 150,000 service hours to help make our community a better place to live.
RSVP is a part of the Corporation for National and Community Service and a proud partner agency of United Way of Central Oklahoma. The Oklahoma City Community Foundation was founded in 1969 and works with donors and organizations to create endowments that address needs and opportunities within our community. The Services for Elderly iFund grant program represents a compilation of contributions from donors who want to support grants to help keep senior citizens safe and living independently in their own homes. For more information on the iFund grant program, please visit www.ifundokc.org. For more information on the Oklahoma City Community Foundation please visit www.occf.org.
RSVP is accepting volunteer applications from persons age 55 and older who are interested in sharing their time, skills and talents to make a difference in the lives of others. Please visit rsvpokc.org or telephone 405-605-3110.

Which president has been your favorite over the past years and why?

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Which president has been your favorite over the past years and why? Fountain Brook Assisted Living

“I liked Clinton and Roosevelt because they were both good presidents.” Marvin Walker

“I liked Kennedy.  He was nice.” Helen Mayer

“I liked Lincoln and Reagan.” Rachel Pittsley

“ I would say Roosevelt has been the best president we ever had.”  Martha Long

Assuring Safety in a Power Outage

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The recent ice storms in the state have left a significant number of Oklahomans without power for hours and even days. The Oklahoma State Department of Health (OSDH) reminds those affected by a power outage to be mindful of safe practices to prevent illness and injury.
Food Safety
OSDH recommends the following guidelines for refrigerated and frozen foods to citizens or food establishments which have been without power for more than four hours: · Keep refrigerator and freezer doors closed as much as possible. · Discard any potentially hazardous foods such as meats, eggs, dairy products and leftovers when the power has been off for more than four hours. When in doubt, throw it out. · Frozen foods in a freezer can normally be kept up to 48 hours without power. A frozen product that has thawed should not be refrozen—it should be used immediately or thrown away.
Water Safety: Residents in rural areas may also be without water during a power outage. If the safety of the water is not known, it is recommended to vigorously boil the water for at least one minute to prevent potential waterborne illnesses. Safe water would include store-bought bottled water, or uninterrupted city water. Untreated water should not be used to prepare foods, wash hands or brush teeth.
Heat Safety: It’s important to use caution when heating a home with a fireplace, space heater or wood stove, using them only when they are properly vented. Never use generators, grills, camp stoves, or similar devices inside the house, in basements, in garages or near windows. Don’t use gas appliances such as an oven, range or clothes dryer to heat your home. Improper use of such devices can lead to carbon monoxide (CO) poisoning.

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