Mercy continues to fulfill the promise of expanding health care services in south Oklahoma City with the opening of a new family medicine and pediatric care clinic at 1060 SW Fourth St. An official blessing with ribbon cutting is scheduled at 4 p.m., Tuesday, Nov. 4.
“We’re always looking for ways to better care for and cater to our patients,” said Di Smalley, Mercy regional president in Oklahoma. “Mercy already has a strong presence in north Oklahoma City and Edmond. We’re ready to provide that same level of patient care to those in south Oklahoma City and the surrounding communities.” The clinic includes family medicine physicians Sarah Cox, DO; and Misty Hsieh, MD; pediatrician Cerissa Key, MD; and Lara Rodkey, APRN-CNP. Imaging and lab work are also offered at the clinic. The newly constructed 11,800-square-foot clinic includes 24 exam rooms with space to accommodate an additional four providers as health care needs in the community grow.
Clinic hours are 7:30 a.m. to 5 p.m. Monday through Friday.
All providers are accepting new patients. For an appointment, call 405-378-5491.

story and photo by Bobby Anderson, Staff Writer

Valerie Austin, MBA, BSN, RN, CEN currently is the administrative director at Integris Canadian Valley Hospital.
But not too long ago she was a flight nurse in Arizona, flying wherever she was needed at a moment’s notice.
Austin understands all too well what it means to put on a flight suit and step into an air ambulance. Less than a year after she left the field in Arizona her chopper crashed.
“It killed the nurse that replaced me and the paramedic and one of my favorite pilots,” Austin said. “It was a mechanical issue. That’s why safety is always in the forefront.”
And while it was expected that landing at an accident site could be nerve-wracking it was always a comfort knowing the return trip landing would be at a place conducive for a quick transfer into the facility.
It’s one of the reasons she’s so passionate about an ongoing project to bring Integris Canadian Valley its first helipad.
“It’s for the safety of the flight crews and the patients coming in,” Austin said. “When I flew … you’re really on edge. It’s a dangerous industry just by nature when you’re up in the air. When you’re landing on an unimproved landing site versus an improved one there’s just that much more anxiety that goes along with it.”
WHERE THE SIDEWALK ENDS
Over the past year the number of transfers – by air and by land – to ICVH has grown several fold.
And when a helicopter touches down it’s on a grassy patch near the ER.
There’s a paved sidewalk that reaches halfway.
“It’s huge,” Austin said. “The pilot is always focused on safety and getting you there safely. But when you’re in the flight crew it gives you a breather. You know you’re landing somewhere nice. You know you’re good so you can focus on patient care.”
In order to build a landing pad the hospital needs to raise funds. A major step in that direction will be this Friday’s Big Hats Big Hearts event at 10 W Main in Yukon.
“We’re trying to have a great relaxed evening of fellowship with music, food and casino games to raise money,” Integris Canadian Valley Hospital President Rex Van Meter, MHA said. “A hospital helipad is pretty expensive.”
Van Meter said current bids for the pad are $240,000 and up.
The 16-year-old hospital has experienced phenomenal growth with two major capital projects including a third floor.
“We’re seeing volumes grow and we’re seeing patients from other communities being sent here for care,” Van Meter said.
The Integris Transfer Center fields calls from hospitals around the state for placement within the Integris network.
During the calendar year of 2014, ICVH received just 30 transfers from the center. This calendar year is already shaping up for more than 200.
Most are by ground but air transfers are rising.
“We’re becoming a destination,” Van Meter said. “With the struggles with some rural hospitals and funding issues … and at times hospitals are on divert status that’s been fueling the volume coming here the last several years.”
Each time the hospital accepts an air ambulance the Yukon Fire Department is called out to set up a perimeter. That takes a rescue crew out of service.
The hospital’s east parking lot has become an inclement weather landing site if the grass landing zone becomes saturated.
“When you’ve got a 200-pound patient on a stretcher you can’t pull that across the grass to get the patient indoors,” Austin said. “(The mud) will go up to your mid calves. Whatever we can get will be very nice.”
Van Meter calls it a community project with a benefit that will ripple statewide.
“It’s part of the growth of the hospital,” Van Meter said. “We probably should have had a helipad for a while but we feel like it’s a project we can rally the community around and they can see the impact that help benefit those patients most at-need.”
Austin’s flying days are behind her, but the memories of what could have happened will stay with her forever.
She just wants flight nurses, paramedics, pilots and ultimately patients to have the best chance at success possible.
“The pilot is the one that makes that call whether they can fly or not,” Austin said. “I knew when I woke up at 2 a.m. the first thing that he would look at is the radar to see if we could take this flight or not. With windy conditions in Oklahoma, unimproved pads there are things that can blow on them or in the way. We just want to keep our people safe.”
And that means giving them a safe place to land.

The Grand Chapter of the Order of the Eastern Star presented the Oklahoma Medical Research Foundation with a check totaling $10,175 at its annual conference on Sunday.
The donation will fund OMRF research on cancer and other diseases, such as lupus, heart disease and multiple sclerosis. With this donation, the Grand Chapter of the Eastern Star has now donated a total of $331,058 to OMRF research since 2002, when it selected OMRF as its charitable beneficiary.
The donation was presented at the Scottish Rite Masonic Temple in Guthrie.
Eastern Star members support OMRF through individual donations made at chapter meetings statewide, including marches and various donations made in memory of loved ones. Overall, 47 additional chapters have also made individual gifts to the foundation.
OMRF Vice President of Development Penny Voss described the Oklahoma Grand Chapter of the Eastern Star as the definition of philanthropy.
“The long-time support from the members of the Oklahoma Grand Chapter of the Eastern Star has a huge impact on OMRF,” she said. “Each year their gifts go directly to our scientists to help in their quest for new treatments and cures for diseases that affect all of us. We are truly grateful to every member for their belief in our mission to help people live longer and healthier lives.”
The Order of the Eastern Star is the largest fraternal organization in the world to which both men and women may belong. It counts approximately one million members across the globe and is dedicated to furthering charity, education, fraternity and science.
It has approximately 8,000 members and more than 90 chapters in Oklahoma, including groups in Bartlesville, Blanchard, Broken Arrow, Clinton, Enid, Guthrie, Hennessey, Lawton, McAlester, Muskogee and Woodward.

Most of us have heard the phrase, “Don’t count your chickens until they hatch” or “Don’t put the cart before the horse.”
In Louise Bryant’s world, the saying goes, “Don’t count pecans until you have them in the sack.”
The Bryants’ existing family tree is loaded with pecans.
Louise, 76, husband Carrel, 79, son Randy, 56, and daughter Lisa, 45, make up Bryant Pecan Company of Ada.
“Mother Nature dictates much of whether the pecan crop is good or not,” Louise said. “Rain at the right time is critical. For instance, when nuts are filling out, they need water, but when they are pollinating, they need dry weather. An early freeze in the winter or a late freeze in the spring can also destroy the crop. A few years back we had a freeze on Halloween. It got the crop for that year and also the buds for the next year. Even when the tree is filled with nuts, rain can keep you out of the field from harvest or wildlife can destroy a crop.”
Thus comes the saying, “Don’t count pecans until you have them in the sack.”
Family business
Louise was raised on a Jersey dairy about four miles south of Ada. She witnessed, from early on in life, a family operation.
Their dairy delivered door to door, and occasionally, in the case of her brother Albert, beyond.
“Sometimes, Albert would go into houses and put the milk into the refrigerator for them,” she said.
Louise met Carrel through 4-H Club, but they didn’t start dating until her first year at East Central University in Ada.
In college, they came across each other one night while dragging Main Street. They had a lot in common and shared many of the same values. Carrel and Louise married in 1960 on his parent’s wedding anniversary, April 13.
Carrel grew up northeast of Ada in the Francis and Cedar Grove area, and the family has passed down the story that his father, A.A. Bryant, cut down many of the native pecan trees, “but he kept enough to pay his taxes from pecans each year.”
When they married, Louise and her husband moved to Carrel’s dad’s place and that’s where they continue to live. He and his dad farmed together as long as his dad was able to farm.
“After we got married, my dad gave us a Jersey heifer which we kept until she got sick,” she said.
The Bryants now own about 690 acres with almost 2 miles of river bottom on the South Canadian River. In the early years of their marriage, cattle and hay were their primary products but they still picked up native pecans.
Today, son Randy oversees much of the daily operation, which focuses on pecans and a herd of purebred Horned Hereford and primarily Angus commercial cattle from which they raise black baldies. Daughter Lisa handles the marketing and promotional products of the family business.
“We have always had some pecans,” Louise said. “We started focusing more into the pecan industry in about 1981. A big crop that year changed our focus. We got mechanical harvesters and it looked like a way to increase our farm income.”
Louise said they probably have upwards of 4,000 trees now. In addition to the native pecans, the majority of their trees are improved varieties.
The more you shake this family’s tree, the more you learn just how much each member is involved, such as Louise.
Through the years on the farm, Louise has raked hay, brush hogged, fed and worked cattle and grafted, harvested and cleaned pecans.
“We also have a retail store where we market many of our pecans as well as candy, pecan oil, Amish products and gift items,” she said.
These days, that retail store occupies most of her time. She manages the daily operations of doing the paperwork, ordering supplies, shipping orders and running the retail space.
There have never been lulls in Louise Bryant’s life.
Besides helping on the farm, she taught at Byng Schools for 21 years.
“When I taught, I brought farming to the classroom through Ag in the Classroom,” she said. “For example, I hatched chickens in an incubator for the children to watch.”
She has also taught a Sunday school class, been a 4-H leader and was president of Pontotoc County Home Demonstration Council. Bryant was secretary/treasurer of the Pontotoc County Fair Board for 11 years.
She served nine years on the Farm Service Agency board.
“I followed Carrel on the board, and Randy replaced me,” she said.
Bryant also has served on the Pontotoc County Farm Bureau women’s committee and as a director for the Oklahoma Hereford Women.
From tree to pie pan
“Take 1 1/2 cups of pecans, 1 unbaked pie shell, a 1/2 cup of butter…”
That’s the way Bryant’s recipe for “Mama’s Best Pecan Pie” – the 2014 Oklahoma Pecan Food Show Grand Champion Pie – starts off.
Bryant is not only a pecan producer. She’s a fan from tree to pie pan.
“I find it interesting that pecan trees rarely die of old age. They either die from disease or damage such as lightning, wind, drought or ice,” she said. “I also find it amazing that something as good as pecans can also be so good for you.”
That comment led to the question of, “What makes for a good pecan pie?”
“I’ve never seen very many bad pecan pies,” she said. “A good pecan pie starts with quality pecans. I like for my pecan pies to be firm with lots of pecans.”
October sunshine
Recently while out among the pecan trees, Bryant looked up at some of the weighted branches, bowing with pecans that will soon be harvested. As she did, the October sunshine in Pontotoc County seemed to just reflect off her face, highlighting her smile.
During their 57 years of marriage, Carrel and Louise have both survived cancer and other illnesses, “and feel extremely blessed to still be able to function and help keep the farm operating.”
In addition to the phrase about waiting to count your “pecans until you have them in the sack,” Louise, when facing the challenges of daily life, often reflects on what her grandmother Canzada Newton, often repeated.
“When things get hectic, I think of her saying, ‘a hundred years from now it won’t make any difference anyway,’” Louise said, “and it helps put things in perspective.”

On Tuesday, November 7, 2017, Oklahoma City’s Brightmusic Chamber Ensemble will present its second concert of the 2017-18 season, “Masterworks for Three,” featuring chamber works by eighteenth- and nineteenth-century composers, all of whom wrote extensively in the genre. The Ensemble will present trios by Mozart, Mendelssohn and Brahms. The Mendelssohn trio is one of his most popular chamber works and is recognized as one of his greatest. The sweetly-melancholic Brahms trio commemorates the death of his mother earlier that year and was the last chamber work he would write for the next eight years. All three compositions on the program of this Jeannette Sias Memorial Concert are masterworks by three of classical music’s greatest masters. The works on the program are: Wolfgang Amadeus Mozart, Piano Trio in G Major, K. 564 (for violin, cello and piano) Felix Mendelssohn, Piano Trio No. 1 in D Minor, op. 49 (for violin cello and piano) Johannes Brahms, Horn Trio in E-flat Major, op. 40 (for horn, violin and piano).
Brightmusic musicians performing are: Gregory Lee (violin), Meredith Blecha-Wells (cello), Kate Pritchett (horn) and Amy I-Lin Cheng (piano)
The performance will take place at 7:30 pm on Tuesday, November 7 at St. Paul’s Cathedral, 127 NW 7th Street (at Robinson). Individual concert admission is $20 per ticket. Children, students and active-duty military personnel are admitted free with ID. More information about this concert is available on Brightmusic’s website at http://www.brightmusic.org.

story and photos by Bobby Anderson, Staff Writer

A few years back, Kim Peterson faced the classic mid-life crisis.
Bad marriage, bad health, altogether bad outlook on life.
So she truly had reached a crossroads.
Option one was to continue down the path she knew for what she already had.
Option two was make some radical changes and roll the dice and see what happens down the road.
Peterson quite literally sprinted down that road and hasn’t looked back, finishing the Boston Marathon earlier this year and securing a new lease on life.
“(Running) has improved my health, my mood and every part of my life,” Peterson said. “I have more patience, more tolerance. I feel better and when you feel better you interact with others better. You see the world more optimistically. I can turn any negative into a positive.”
That’s a plus for anyone but particular someone in her line of work.
Peterson is a licensed alcohol drug counselor with a mental health endorsement who has worked for AllianceHealth Midwest more than five years.
She’s the longest-tenured mental health counselor in the building.
Searching and hoping for change she began running.
She started with 5k runs for the first couple years.
Her sister, who worked for 7-11, called to ask if she wanted to run in the Oklahoma City Memorial Marathon.
The options were 5K, 10K and half marathon.
“Being a smart aleck I said ‘I’ll do the half marathon if you will,’” she said. “She signed us up so I had to start training.”
Peterson had no idea how to train for a distance of 13.1 kilometers, which translates to slightly more than eight miles.
She just ran it. And she’ll be the first to tell you she botched it.
“I hit the wall,” she said. “I didn’t get anything to eat or drink and that is an amazing experience. I think it might be worse than a heart attack. I finished and I remember laying on the asphalt … I was crying and I thought I was going to die.”
She had depleted pretty much every electrolyte in her body.
And she almost depleted her will to ever run again.
It took her a couple months for her mistake to really set in.
She thought maybe she could prepare differently.
So she decided to try another run.
“Then I got addicted to them,” said Peterson, who was an All-State runner at Western Heights growing up. “I started getting pretty decent then I ran a full marathon.”
Coalgate was the site of her first marathon.
The mud-covered course was laid out over a mustang ranch.
She’ll never forget the herds of wild mustangs that ran beside her. For nearly two hours she was as free as they were.
She’s been hooked on the adrenaline ever since.
Earlier this year she tackled the vaunted Boston Marathon.
The trip resulted in a personal record time.
“Probably one of the things that stood out to me was the amount of Olympians that were there … it was just amazing,” she said.
Running hasn’t been the only change she made.
She decided to enter a bikini contest.
“I just get craziness in my head,” Peterson laughed. “I want to practice what I preach to patients. I always tell them not to limit themselves. If you want to set your mind to do something do it. Every day things happen that I don’t believe. I never would have believed I could have run a half marathon.
“You couldn’t have told me I would put on a bikini and get on a stage and I got a fourth-place trophy.”
Now Peterson is a fit, fabulous and fetching woman in charge of her life who inspires others every single day.
She’s become the official health mascot among hospital employees. Everyone wants to know what she’s eating for lunch that day or what she’s going to do after work.
It’s no strange occurrence for Peterson to get up and run eight miles. She averages 30 miles a week. Her next goal is to run first place in her age-group at next April’s Oklahoma City Memorial Marathon.
“Anybody in the hospital who wants to get on a health kick, whoever wants to do it I’m more than willing to help them,” said Peterson, who is also a certified equine therapist.
And Peterson is living proof that sometimes a crossroads in life can be the opportunity for something amazing.

The world is running out of antibiotics.
In a new report from the World Health Organization, research showed that too few new antibiotics are being developed to counter the growing threat of infections that are resistant to currently available antibiotics.
“Antibiotic resistance is one of the biggest and fastest-growing health crises facing our planet,” said Oklahoma Medical Research Foundation immunologist Hal Scofield, M.D. The CDC estimates that 23,000 Americans die each year from infections that don’t respond to standard treatment with antibiotics. And this number is only going up.
Antibiotic resistance occurs when a bacteria, fungi, or parasite is no longer curable by medicines previously able to treat them. For example, if you give a patient antibiotics and it kills 99.9 percent of the bugs that are causing the disease, the 0.01 percent that survive can become superbugs that are resistant to the medication.
“This happens routinely, and we know it’s going to continue until protocols are established in medicine to minimize it,” said OMRF President Stephen Prescott, M.D., a physician and medical researcher. “Unfortunately there are a lot of forces working in the other direction.”
The primary cause for the surge in superbugs is excessive use of antibiotics. According to the CDC, healthcare providers write 47 million unneeded antibiotic prescriptions each year in the U.S. alone. “It’s routine for antibiotics to be prescribed for conditions that they can’t treat, things like sore throats, colds and other viral infections,” said Prescott.
Scofield emphasized that patients also bear some responsibility. “People often demand antibiotics from their healthcare providers in situations where they won’t help,” he said. “And for a variety of reasons—including the desire to please patients and to receive high customer-satisfaction ratings—the providers often reluctantly accept.”
Finding ways to administer antibiotics only when needed is important, said Prescott. But so is proper usage by patients once the drugs are prescribed. “This means never skipping doses or stopping treatment early, even if you feel better,” Prescott said.
He added that the use of antibiotics in animals like chickens, cattle and pigs may also be a culprit. “The drugs speed the animals’ growth and how much meat they have on them, but they are also very likely contributing in a significant way to the rapid rise of superbugs,” he said.
The new WHO report states that 51 antibiotics and 11 natural medical products are in development, but the fear is that it won’t be nearly enough, because many won’t make it all the way through trials to enter the market. The WHO also warns that many are only short-term solutions, as well, because most are just modifications of existing treatments.
“People in Oklahoma need to realize this isn’t a rare thing that only happens in third-world countries. It’s occurring all over,” Prescott said. “It’s a real problem and it’s not one that will be easily solved. There are big, wholesale structural changes that need to happen.”

story and photo by Bobby Anderson, Staff Writer

For 44 years now Norma Cartwright has showed up to work each and every school day to teach kids.
She’s never given a test, a quiz or even homework.
But tying on an apron at five in the morning, Cartwright gives every student what they need to succeed as Oklahoma City Public Schools’ longest-tenured cafeteria employee.
“I don’t know. I like to cook,” she said of what’s kept her in the kitchen all these years. “I like baking. I started out in the bakery department and it’s all I’ve ever done.”
In the early days she baked from scratch. Sandwich bread, hot dog and hamburger buns, cookies, cakes and cinnamon rolls all were made by Cartwight’s loving hands.
Things got a little easier through the years as the district moved to more prepared items. But she’s always put the same amount of heart into whatever she’s doing.
And as her career winds down she says it warms her heart to see the district offer free meals to every student in the district for the first time.
“I thought it was great,” she said. “When I was going to school, lunch hour was my favorite. I always looked forward to it. Now the kids can come in for breakfast or lunch and eat what they want off the menu and enjoy their meal. No stress, they can just eat.”
Breakfast at Roosevelt means preparing some 500 meals. Lunch balloons to over 700.
Carol Jones is Cartwright’s cafeteria supervisor. She’s amazed at the increasing numbers of meals coming out of the kitchen.
“It’s awesome and we don’t have to hound the kids for money and call and hound the parents,” she said. “It’s one of the best things (the district) has ever done.”
From the first day of school, cafeteria managers reported an increase in the number of meals served.
Gwen Thompson has been in the kitchen with Cartwright for 21 years.
“We love her,” Thompson said. “(And the free lunches) have been a blessing. I’ve always wanted that.”
Cartwright raised three kids and sent all of them through Oklahoma City Public Schools.
She stayed home until the youngest entered junior high.
A school schedule meshed perfectly with a family schedule.
Years later, she’s still in school even though her kids have kids of their own.
“I have never met any woman I haven’t liked all these years,” she said. “I’ve made a lot of good friends and I enjoyed working with them. Almost all of them had children like I did.”
Schools across the district report serving more meals.
Teresa Gipson works at Shidler Elementary located on the corner of SE 15th and S Byers.
She entered the district in 1982 at West Nichols Hills and moved into the kitchen 12 years ago.
“I like working with kids,” Gipson said. “(Working in the cafeteria) is still taking care of children. You’re feeding them and the most important thing for a child to eat is breakfast.”
On more than a few occasions Gipson and her fellow co-workers have gone into their purses to get money to pay for student lunches.
“I know we’re not supposed to do that but …,” Gipson said. “It’s not their fault and sometimes the parents just don’t have the money to pay for it. (Free meals) is a good idea – a good idea.”
“Every kid should get to eat.” Gipson explained that once a student’s lunch account balance reached a certain number a note would be sent home to the parents. The child could receive only a few more lunch trays before they were unable to choose what they wanted to eat.
From there, a sack lunch with a peanut butter jelly sandwich, a fruit and a milk would be their only option.
“(At Hawthorne Elementary) there was this one girl who had to get a sandwich. I could tell she was embarrassed. She took it but threw it away and I noticed she sat there for a while and then got up and walked off,” Gipson said. “I could tell that was really embarrassing.”
Kevin Ponce has spent his entire career in child nutrition. Oklahoma City’s school nutrition services director says the district could break even if not see a return on its investment through the USDA’s reimbursement program.
“Hopefully, universal feeding will go nationwide where we get away from keeping kids in categories,” said Ponce, who noted 53 of Oklahoma City’s 74 schools offered free meals prior to this year. “It’s great for the kids and great for the district. We support education so anything to get the kids ready for the classroom is a huge thing.”
Cartwright has six grandchildren – all within the OKC metro. She says she plans on spending at least one more year with the district.
She’s still got a lot of free meals to prepare.

Dear Savvy Senior,
What are the eligibility requirements to get Medicaid coverage for nursing home care?
Caregiving Daughter

Dear Caregiving,
The rules and requirements for Medicaid eligibility for nursing home care are complicated and will vary according to the state where your parent lives. With that said, here’s a general, simplified rundown of what it takes to qualify.
Medicaid Eligibility
Medicaid, the joint federal and state program that covers health care for the poor, is also the largest single payer of America’s nursing home bills for seniors who don’t have the resources to pay for their own care.
Most people who enter nursing homes don’t qualify for Medicaid at first, but pay for care either through long-term care insurance or out-of-pocket until they deplete their savings and become eligible for Medicaid.
To qualify for Medicaid, your parent’s income and assets will need to be under a certain level that’s determined by their state. Most states require that a person have no more than about $2,000 in countable assets that includes cash, savings, investments or other financial resources that can be turned into cash.
Assets that aren’t counted for eligibility include their home if it’s valued under $560,000 (this limit is higher – up to $840,000 – in some states), their personal possessions and household goods, one vehicle, prepaid funeral plans and a small amount of life insurance.
But be aware that while your parent’s home is not considered a countable asset to determine their eligibility, if he or she can’t return home, Medicaid can go after the proceeds of their house to help reimburse their nursing home costs, unless a spouse or other dependent relative lives there. (There are some other exceptions to this rule.)
After qualifying, all sources of your parent’s income such as Social Security and pension checks must be turned over to Medicaid to pay for their care, except for a small personal needs allowance – usually between $30 and $90.
You also need to be aware that your parent can’t give away their assets to qualify for Medicaid faster. Medicaid officials will look at their financial records going back five years to root out suspicious asset transfers. If they find one, their Medicaid coverage will be delayed a certain length of time, according to a formula that divides the transfer amount by the average monthly cost of nursing home care in their state.
So if, for example, your parent lives in a state where the average monthly nursing home cost is $5,000 and they gave away cash or other assets worth $50,000, they would be ineligible for benefits for 10 months ($50,000 divided by $5,000 = 10).
Spousal Protection
Medicaid also has special rules for married couples when one spouse enters a nursing home and the other spouse remains at home. In these cases, the healthy spouse can keep one half of the couple’s assets up to $120,900 (this amount varies by state), the family home, all the furniture and household goods and one automobile. The healthy spouse is also entitled to keep a portion of the couple’s monthly income – between $2,030 and $3,022. Any income above that goes toward the cost of the nursing home recipient’s care.
What about Medicare?
Medicare, the federal health insurance program for seniors 65 and older, and some younger people with disabilities, does not pay for long-term care. It only helps pay up to 100 days of rehabilitative nursing home care, which must occur after a hospital stay.
Find Help
For more detailed information, contact your state Medicaid office (see Medicaid.gov for contact information). You can also get help from your State Health Insurance Assistance Program (see ShiptaCenter.org), which provides free counseling on all Medicare and Medicaid issues.
Send your senior questions to: Savvy Senior, P.O. Box 5443, Norman, OK 73070, or visit SavvySenior.org. Jim Miller is a contributor to the NBC Today show and author of “The Savvy Senior” book.